Lead Cook - THE US GRANT a Luxury Collection Hotel San Diego - (21023529)
Company: Marriott International, Inc.
Location: El Cajon
Posted on: April 1, 2021
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Job Description:
Live Fully at Marriott International #1 Leader in Hospitality At
Marriott International, you have the opportunity to grow in your
career, work with teammates that feel like family, and help make
our world a better place. THE US GRANT a Luxury Collection Hotel
San Diego located at 326 Broadway, San Diego, CA, 92101, United
States is hiring a Lead Cook Responsibilities include: Prepare
special meals or substitute items. Regulate temperature of ovens,
broilers, grills, and roasters. Pull food from freezer storage to
thaw in the refrigerator. Ensure proper portion, arrangement, and
food garnish. Maintain food logs. Monitor the quality and quantity
of food that is prepared. Communicate assistance needed during busy
periods. Inform Chef of excess food items for use in daily
specials. Inform Food & Beverage service staff of menu specials and
out of stock menu items. Ensure the quality of the food items.
Prepare and cook food according to recipes, quality standards,
presentation standards, and food preparation checklist. Prepare
cold foods. Assist management in hiring, training, scheduling,
evaluating, counseling, disciplining, and motivating and coaching
employees; serve as a role model. Follow all company and safety and
security policies and procedures; report maintenance needs,
accidents, injuries, and unsafe work conditions to manager;
complete safety training and certifications. Ensure uniform and
personal appearance are clean and professional; maintain
confidentiality of proprietary information; protect company assets.
Anticipate and address guests service needs. Speak with others
using clear and professional language. Develop and maintain
positive working relationships with others; support team to reach
common goals; listen and respond appropriately to the concerns of
other employees. Ensure adherence to quality expectations and
standards. Stand, sit, or walk for an extended period of time.
Reach overhead and below the knees, including bending, twisting,
pulling, and stooping. Move, lift, carry, push, pull, and place
objects weighing less than or equal to 25 pounds without
assistance. Perform other reasonable job duties as requested by
Supervisors. Apply now at
https://jobs.marriott.com/marriott/jobs/21023529?lang=en-us
Marriott International is consistently recognized as an employer of
choice globally by FORTUNE magazine, DiversityInc. and Great Places
to Work Institute, among others. Chat, engage and follow us on
social media. - Facebook - Twitter - LinkedIn - Instagram Visit
marriott.com/careers to learn more about our workplace culture and
career opportunities. Marriott International is an equal
opportunity employer. We believe in hiring a diverse workforce and
sustaining an inclusive, people-first culture. We are committed to
non-discrimination on any protected basis, such as disability and
veteran status, or any other basis covered under applicable
law.
Keywords: Marriott International, Inc., El Cajon , Lead Cook - THE US GRANT a Luxury Collection Hotel San Diego - (21023529), Hospitality & Tourism , El Cajon, California
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